South Indian (Serving During Lunch Hours)

Idly
Steamed rice and lentil patties. 		Kancheepurum Idly
Spiced idly garnished with cashew nuts, carrots, and coriander.
Medhu Vada
Fried lentil donuts 		Sambar Vada
Fried lentil donuts dipped in Sambar.
Plain Dosa
Thin rice crepes. 		Masala Dosai
Thin rice crepes filled with potatoes and onions.
Mysore Dosai
Thin rice crepes with layer of hot chutney. 		Mysore Masala Dosai
Thin rice crepes with layers of hot chutney, filled with potatoes and onions.
Spring Dosai
Thin rice crepes filled with vegetables and hot chutney 		Cheese Dosai
Thin rice crepes filled with american cheese, onions, and pepper.
Uttapam
Cream of wheat and rice pan cake plain or filled with vegetables